day : 02/01/2021 2 results

Chili – An Obsession

I’ve been cooking for the last eight years or so. When I left home for university, it was never an option to survive on kebabs and beans on toast; I liked food too much. I realised very soon that chilies were my favourite ingredient. For a while, I was a tad too heavy-handed with it; my enthusi...

The Czech Cuisine: Top 5 Delicacies

In case you are of Czech heritage or simply love this fantastic type of cuisine and cooking, odds are you have appreciated lots of the tried and tested recipes passed on for many years. But are you aware there are many new and different Czech special treats now available? Let’s check… &nbs...