If you are someone that likes to keep up to date with the world of BBQing, then you will know that right now gas grills are extremely popular. People are abandoning the typical charcoal grills in favor of something a little more practical and easier to use. On top of the practicality of using a gas grill, gas grills are much more environmentally savvy as they do not require the use of fossil fuels, so by making the change to gas grills you are also helping the environment.
At this point, you are likely already convinced when it comes to purchasing a gas grill and If you are convinced but yet to buy one, take a look at this article that reviews the 3 best gas burner grills that you can get right now. If you are someone that has already taken the leap and bought a gas grill, then you may be looking for advice. Most of us are used to using charcoal grills to cook our food and so the idea of using a gas grill may be intimidating or confusing. Gas grills are extremely easy to use, but we understand that if you are not familiar with their function, then you may feel lost. Here are some tips for using a gas grill properly.
Keep it clean
We can all admit it, when it comes to our charcoal grills, we have all been guilty of letting them get a bit messy and then washing them down with a hose when we need to use them. When it comes to gas grills you can’t just do this and so you must keep on top of the cleaning process.
Not staying on top of the cleanliness of your gas grill can actually ruin the way your food tastes, as a build-up of grease and burned food will take over any of the natural tastes that come with the food that you are excited to eat. Not only will your food be ruined by a dirty grill, but not cleaning your grill can decrease the lifespan of your grill, which means you will need to buy a new one much sooner than if you keep on top of the cleanliness of the grill.
If you are not sure how to keep your grill clean, we recommend that you buy a grill brush that can help to get off any tough grease and burned food.
Keep sugar to a minimum
There is nothing better than adding a tasty glaze to whatever meat you choose to cook on the grill. Something that is important to remember about gas grills is that they can reach quite hot temperatures which can be extremely useful for cooking meat but can be very annoying if you cook meats with a sugary glaze.
Now, we aren’t saying that you should abandon using sugar altogether, but you should make sure that you are not overusing it as you could transform your delicious meat into a burned mess. If you do plan on using a sugary glaze for your meat, be sure to keep the temperatures of your grill and cook the meat slowly, as this will ensure that it is cooked through completely without burning the glaze.
Make sure that you are stocked up on fuel
There is nothing worse than beginning to cook and having to stop due to your grill running out of fuel. Running out of fuel is a nightmare and can ruin any of the food that you are cooking on the grill, which can be a real dampener on your BBQ. Before you kick off your BBQ, make sure that your propane tank is as full as it can be. This will ensure that you don’t have to worry about your BBQ running out of gas and will make sure that your BBQ will go without a hitch.
Fuel for a gas grill is easy to source and can be found at most hardware stores, which means that you don’t have to hunt everywhere for it as you do with charcoal. It is also very affordable, so you don’t have to be concerned about breaking the bank.