Map It 800 W. Adams St, Chicago, IL 60607 (312) 829-8820

Visit our sister restaurant: Tempo Cafe

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No Passport Required|Free Valet Parking

Menu Appetizers Soups Salads Traditional Dishes The Specials Oceanic Fish Fresh Water Fish Fish from the Shell Seafood Combinations Steaks & Chops Kebobs Chicken Pasta Side Dishes Desserts Beverages

SHRIMP SANTORINI 23.95 Tender, butterfield Colossus shrimp baked in butter, garlic and parmesan cheese SHRIMP SCAMPI 23.95 Tender, butterflied Colossus shrimp baked in our own Scampi sauce SHRIMP DE JONGHE 20.95 Plump, juicy Gulf shrimp baked in a seasoned breadcrumb mixture SHRIMP TOURKOLIMANO 24.50 Oven-baked, butterflied Colossus shrimp in a tomato and feta cheese sauce   FRENCH FRIED SHRIMP 21.50 Served with choice of potato or steamed vegetables SCALLOPS 18.95 Lightly sauteed and finished with wine sauce ALASKAN KING CRAB LEGS 34.95 Fit for a king. Steamed or broiled and served with drawn butter or, for a real taste treat, Santorini own butter sauce LOBSTER TAIL MARKET PRICE Santorini's best Australian cold water tail broiled or steamed and served with drawn butter Wine Recommendation: Skouras Megas Oenos Hatzimichalis Merlot Wine Recommendation: Skouras Megas Oenos Hatzimichalis Syrah Wine Recommendation: Chateau Julia Merlot Skouras Merlot Wine Recommendation: Skouras Megas Oenos Hatzimichalis Merlot Wine Recommendation: Chateau Julia Merlot Skouras Merlot Wine Recommendation: Boutari Naoussa Skouras Merlot Wine Recommendation: Boutari Moschofilero Sigalas Santorini Wine Recommendation: Hatzimichalis Chardonnay Sigalas Santorini